by dreamup | Dec 9, 2013 | in scientific journals
E.F.M. Wubben1, M. Fondse1, S. Pascucci1 While the interest in Short Food Supply Chains (SFSCs) is growing, we still await management studies that explore the impact of stakeholders of SFSCs in substantial numbers. This article investigates the differences in the...
by dreamup | Oct 19, 2013 | External documents, policy reports
download F.Galli, G. Brunori (eds.) (2013) Short Food Supply Chains as drivers of sustainable development. Evidence Document. Document developed in the framework of the FP7...
by dreamup | Jul 27, 2013 | * Resources, Links
Want to eat fresher, tastier, consume locally, to know the origin of foods and how they are produced, to reclaim his power? … There are many reasons why consumers seek new ways to buy and producers seeking to promote their products and diversify their sales...
by dreamup | Jun 17, 2013 | * News
(Il fatto alimentare) Coop Consorzio Nord Ovest from June 1 introduces the point of sale of Piedmont, Liguria and Lombardy, vegetables and fruits with a brand new, “Orto qui” (Garden Here). It is local produce, grown on the territories of the three regions...
by dreamup | Jun 1, 2013 | Scientific papers
The development of short supply food chains (SSFCs) is a noteworthy phenomenon in Europe. This paper questions whether these SSFC contribute or not to the preservation and/or development of urban agriculture in the Ile-de-France Region (Paris and surrounding areas),...
